(no subject)

I really don't like April's Fool Day.

So March 32 has been quite nice, and I'll be attempting to make matzoh brei for supper. Matzoh brei is like french toast, only you used matoh crackers instead of bread. We also have sandwich fixings, in case things go horribly wrong.

(no subject)

We did not resort to sandwiches.

The matzoh brei turned out fine. It could have, maybe, been in the egg mixture longer but it turned out fine anyway.

The only thing really difficult about it was finding a recipe, as it's a dish that every grandmother has their own recipe. I used a cold water one, that had 1/2 cup of milk and a 3 to 4 egg to matzoh ratio.